Thu
Nov 22
2007
Nov 22
2007
Comfort Food
Ben’s Apple Crisp
I’ve moved a lot over the past dozen years—California, Nevada, Colorado, Oregon, New York and back to California—so I’ve spent a lot of time longing for things comforting and familiar. When I’m stressed out I crave Khi Mao, a spicy Thai noodle dish spiked with chilies and basil, from the Lucky Noodle in Eugene, Oregon. When I’m tipsy and tired after a fun night out, raiding the fridge is rarely as satisfying as the salty sweetness of a culatello panino with mozzarella and noci from ‘inoteca in New York.
